4Fingers Celebrates 10 Years Of Excellence In Malaysia With Nationwide Halal Certification

4Fingers strengthens its commitment to quality and inclusivity with the achievement of JAKIM Halal certification in over 90% of its restaurants in Malaysia

Puan Zarina Binti Mohamad Saad (fifth from left), Halal Committee Chairman of 4Fingers Crispy Chicken Malaysia celebrating 10 Years of Excellence accompanied by Puan Norasikin Binti Yaacob (fourth from right), Senior Assistant Director of JAKIM Management and representatives from 4Fingers Malaysia and JAKIM.

4Fingers Crispy Chicken Malaysia (4Fingers) celebrates a decade of culinary excellence in Malaysia by announcing a major milestone where over 90% of its restaurants nationwide are now Halal certified. Since its establishment in Malaysia, 4Fingers has prioritized Halal certification, reflecting their commitment to meeting the needs and demands of local customers.

This latest achievement by 4Fingers highlights their continuous efforts to ensure the highest standards of food safety and quality. The restaurant chain has closely collaborated with the Halal Hub, Department of Islamic Development Malaysia (JAKIM), to ensure that every element of its food preparation, from sourcing ingredients to cooking processes, adheres to the highest Halal standards.

Zarina Binti Mohamad Saad, Chairman of the 4Fingers Halal Committee, stated that Halal-certified food and beverages are a priority for Malaysians, particularly for Muslim customers, and therefore, 4Fingers has been dedicated to fulfilling this need since its arrival in Malaysia, allowing local fans to enjoy delicious chicken dishes without any doubts.

Puan Zarina reinforces 4Fingers' commitment to quality and inclusivity during the brand’s 10 Years of Excellence celebration, marking a significant milestone with over 90% of its restaurants in Malaysia now Halal certified.

“As we celebrate 10 years of excellence for 4Fingers in Malaysia, achieving JAKIM Halal certification remains our top priority. Compliance with Halal standards signifies our dedication to inclusivity and high quality, and we will continue striving to ensure our products meet the requirements set by JAKIM,” said Zarina.

Halal certification confirms that all 4Fingers menu items are prepared with great attention to cleanliness and quality. This certification guarantees the integrity and safety of the food served.

4Fingers plans to expand its Halal-certified outlets across Malaysia with the goal of enhancing its restaurant standards with innovative and high-quality offerings. Among the special menu items available for Malaysians are limited-time offers like the Rendang Chicken menu and many other fan favorites.

“At 4Fingers, our vision is to continue providing an exceptional dining experience while maintaining brand values rooted in quality and trust. We remain committed to serving Halal-certified crispy fried chicken as we expand our presence across Malaysia. We also remain dedicated to our loyal customers whenever they crave their favorite crispy fried chicken,” said Zarina.

Now celebrating its 15th global anniversary since its founding in Singapore, 4Fingers' commitment to quality and innovation remains a key strategy in the brand's growth. With more exciting plans yet to be unveiled, 4Fingers is poised to continue its growth and bring more unique offerings to customers in Malaysia and around the world.