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Perfect for Every Occasion, Festive Fare or Daily Delights Coconut milk is a must-have for authentic Malaysian cooking be it Malay, Indian, Chinese, Orang Asal or Orang Asli. Coconut milk makes the taste, texture and aroma of local meals the real deal from Nasi Lemak, Rendang, Curry Fish Head, Sardine Curry, Sarawak Laksa, Piaren Ah Manuk and Banana Flower in coconut milk. Ayam Brand™, a 132-year old Malayan heritage brand famed for its wide range of quality, preservative-free, no added MSG, healthy, convenient and Halal certified foods, understands and champions coconut milk for its healthy goodness, great taste and the authenticity it adds to Malaysian cuisine. Ayam Brand has been providing the great taste and health benefits of coconut milk, in convenient packs for decades. Ayam Brand™ Coconut Milk is hygienically squeezed from selected ripe coconuts, then sealed in convenient tetra packs without preservatives using Ultra High Temperature (UHT) technology. It is as good as squeezin

Did you know that Omega-3 fatty acids are healthy polyunsaturated fats that perform important functions in our bodies [1] ? However, our bodies cannot produce the amount of Omega-3 needed to survive which means we need to get them from the foods we eat [2] . Why is Omega-3 vital for our health and what are good sources of Omega-3? Omega-3 is vital for brain growth and development in children [3] , has heart-protective benefits [4] such as helping to lower blood pressure, reduce triglycerides, slow the development of plaque in arteries, reduce the chance of abnormal heart rhythms and reduce the likelihood of heart attack and stroke [5] . It helps to improves eye health, helps fight anxiety and depression, promotes brain health during pregnancy and early life, helps reduce symptoms of ADHD in children, can help to fight age-related mental decline and Alzheimer’s disease, and can assist in alleviating menstrual pain [6] . Did you know that fatty fish such as tuna [7] , saba, sardine and

For Malaysians, rendang is that must-eat dish during the Ramadan and Raya season. However, with global inflationary pressure the price per serving of this classic dish has increased. The price is justified as traditional rendang takes skill and time especially when it comes to making the spice mixture and the kerisik (dry fried coconut flakes). Once on the stove, it also takes time and constant stirring to thicken. Do not despair as you too can make traditional rendang like what nenek makes back in the kampung, and in quarter the time with the Ayam Brand™ Rendang Raya Starter Pack. Guaranteed deliciousness, and easily customizable to your taste with your choice of protein, while being much more budget-friendly. The Ayam Brand™ Rendang Raya Starter pack consists of the all new Ayam Brand™ Rendang Paste, Ayam Brand™ Toasted Coconut Paste otherwise commonly known as kerisik and Ayam Brand™ Coconut Milk that’s as good as fresh. It has all you need except the chicken, meat, seafood or plan

Try the All New Ayam Brand Organic Baked Beans In Tomato Sauce The school holidays are back again, and soon it will be a new school year. In the meantime, the kids are home, looking for fun new snacks and meals, and activities that they can do with you. Yes, we too have heard the litany of ‘I’m bored’ and ‘I’m hungry’ during the school holidays, and Ayam Brand is here to help. Ayam Brand Baked Beans has a slew of tried and tested, deliciously healthy snacks and main meals to keep the kids happy, occupied and satiated. Or as parents term it, non-digital reward-based parent-child experiential enrichment activities. Most Malaysians, especially kids, love Ayam Brand Baked Beans. Perhaps it is the taste and texture of perfectly cooked large whole Northern Haricot beans, the rich comforting tomato sauce, the fun of spearing individual beans with a fork or its association with continental breakfasts, picnics and camping trips with family. Baked beans provide fiber and plant-based protein [1]

Fishes such as tuna and saba have long been part of the Malaysian diet. These versatile, nutritious, and delicious fishes are prepared in various ways by different ethnic groups, always with the reminder to eat more fish because it is good for you. Ayam Brand™, a household name in Malaysia and Asia for 130 years, famed for its wide range of quality and healthy canned food that are preservative free and contain no added MSG, is celebrating Malaysia with their tuna and saba favorites in the month of September. Why add tuna and saba to your diet? Omega-3, a type of fatty acid cannot be synthesized in our bodies but is required for maintenance of optimal health. This includes brain growth and development in children [1] , heart-protective benefits [2] such as helping to lower blood pressure, reduce triglycerides, slow the development of plaque in arteries, reduce the chance of abnormal heart rhythm and reduce the likelihood of heart attack and stroke [3] , improve eye health, fight anxiet

Open A Can to Enjoy A Tasty Meal Rich in Omega-3, Protein, and Calcium Fish such as sardines, mackerel and salmon are among the healthiest animal protein that we can include in our daily diet. Do you love these healthy fish but lack the time, skill, and ‘stomach’ for cleaning, gutting and preparing fish for meals? That’s our situation too. The alternative is simply to open a can of Ayam Brand™ Sardines in Tomato Sauce or Mackerel in Tomato Sauce range for a convenient and tasty way to get more healthy fish into your diet. There are often concerns raised about the nutrition content of canned sardines and mackerel, compared to fresh sardines and mackerel, with some people preferring fresh, while others are fans of cans. This question sparked a research study by researchers Muhammad Ezzudin, R, Lim X.X, Uthumporn, U, Shariffa N.Y and Liew, C.L from the School of Industrial Technology, Universiti Sains Malaysia. They analysed and compared the nutritional value and presence of food additive

In Malaysia, baked beans are commonly associated with the American-style big breakfast or full English breakfast, paired with a generous portion of eggs, sausage, beef bacon and mushrooms. However, baked beans can actually be consumed in so many delicious ways that go beyond breakfast. Ayam Brand™ has curated a series of non-breakfast baked beans recipes to introduce the next generation of consumers to the nutritional value, versatility, convenience and deliciousness of these protein and fiber-packed beans. Ayam Brand™ Baked Beans use specially selected high quality, large northern Haricot beans for the taste and texture. Prepared to a well-tested recipe, it is free from preservatives and MSG, as well as low in sodium and sugar. Ready to eat straight from the can, it does away with the long soak and cook time for homemade bean dishes. Why baked beans, though? Baked beans are high in plant protein and in fiber, making them an ideal affordable protein source for vegetarians [1] , and non

Hari Raya Aidilfitri is here, and there will be feasting throughout the month of Syawal. Do you need some standby recipes to wow your family, friends and guests? Ayam Brand has you covered with four must-try viral recipes that will have everyone asking for more! With endemicity, we get to visit each other again. Present your loved ones with delicious dishes that they will remember for all the best reasons. As with many Malay delicacies, these three viral dishes are rich with coconut milk. The nutty taste and fragrant aroma of coconut milk infused rendangs, snacks, kuihs and desserts are a must during this time. Squeezing coconut milk from scratch can be a hassle. Ayam Brand™ provides you with a quick, convenient and affordable alternative with each pack of 200ml is equivalent to the santan from one coconut, taking the guesswork out of cooking with santan. Ayam Brand has been providing the great taste and health benefits of coconut milk, in convenient packs for decades. Ayam Brand™ Coco

Do you want great Thai curry in a hurry but don’t have the many ingredients, the time and patience to measure, prepare and pound the small serving needed for yourself or your small family? That’s us too! Ayam Brand™ to the rescue with the introduction of three authentic, time-saving and tasty Thai curry pastes. Available are the iconic Thai Green Curry Paste, the well-loved favourite Thai Red Curry Paste and the mild, kid-friendly Thai Yellow Curry Paste. Made in Thailand, each curry paste uses local ingredients according to well-accepted traditional recipes. There are no added preservatives, no artificial colours and it is Halal certified. Each pack comes with three 50g shots of curry paste, one shot is sufficient for a generous Thai-style meal for two to three people. The individual packs are light, small and flexible, keeping the pastes fresh, while allowing you to determine how rich or mild your culinary creation will be. The introduction of the Ayam Brand Thai Curry Pastes is time

Are you stumped for something healthy, tasty, and relatively quick and easy to whip up for breakfast, lunch, snack time or dinner? Reach for Ayam Brand™ Baked Beans that are high in fibre and protein, and low in fat too. Legumes such as beans are a very good source of dietary fibre [1] , and plant-based protein. Ayam Brand™ Baked Beans are ready to eat straight from the can, making them a convenient and tasty source of dietary fibre, and plant-based protein. Baked beans can help stave off hunger longer by filing you up, and moderating blood sugar levels [2] . giving you a steady supply of energy throughout the day to thereby reducing cravings for sugary treats. The lycopene in the tomato sauce is an antioxidant that helps protect against prostate, lung and stomach cancer [3] . Baked beans also contain minerals like magnesium, selenium, copper, which are potent antioxidants that protect our cells from free radical attack. Diets that have been clinically proven to give health benefits, l

Ayam Brand™ Rendang Cili Padi Apakah memori Raya yang paling manis anda? Bagi anak-anak kampung, kemeriahan bergotong-royong memasak rendang, ketupat dan dodol mungkin antara kenangan Raya paling awal mereka. Dengan bau semerbak santan yang kian masak di atas kayu api, serta kehingaran ruang yang diisi dengan irama Hari Raya daripada radio berhampiran dan gelak-tawa jiran tetangga yang sibuk memasak, pastinya akan menggamit ingatan kemeriahan sambutan. Bagi keluarga dengan ibu bapa mereka yang berasal dari negeri yang berbeza, Perdebatan Hebat Rendang Raya pasti muncul menjelang berakhirnya Ramadan. Setiap pihak akan mempertahankan mengapa sajian rendang dari negeri mereka adalah lebih hebat, baik dari segi rasa, aroma, tekstur, tahap kepedasan sehinggalah keenakan baki rendang yang ada. Ada keluarga yang akan memilih untuk menyediakan rendang daging, ayam, kerang, kambing mahupun makanan laut dalam pelbagai cara bagi menenangkan kedua-dua pihak, dan menggembirakan tetamu mereka. Pilih