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Bite into delicious ‘konfem pedas’ crispy chicken, marinated in a delicious blend of local spices – guaranteed to awaken your tastebuds! Marrybrown®, Malaysia’s largest homegrown Halal Quick Service Restaurant (QSR), celebrates Malaysians’ passion for crispy chicken with Ayam Epik, a mouthwatering rendition of the beloved spicy crispy chicken inspired by vibrant mamak culture. Infused with an exclusive unique blend of aromatic herbs and spices including peppers, curry powder, cumin, coriander, onion, garlic and more, each mouthful is an explosion of rich, authentic local flavours! Daniel Chan, Chief Executive Officer of Marrybrown®, said “At its heart, Marrybrown® is proud to be a homegrown Malaysian brand and we truly understand the comfort that familiar, local flavours bring. While we have always endeavoured and continuously innovated to bring something different for customers to experience, with Ayam Epik, we have gone back to our roots, paying tribute to humble local fare that appe

Nestlé Malaysia is unveiling an exciting new way to “have a break” with the launch of the world’s first KitKat® Chocolate Drink! This delightful beverage is a breakthrough innovation that replicates the KitKat® experience in the form of a chocolate drink. Produced at the Shah Alam factory using 100% sustainably sourced cocoa and certified HALAL by JAKIM, the KitKat® Chocolate drink embodies the spirit of “Buatan Malaysia” (Made in Malaysia by Malaysians for Malaysians). Juan Aranols, Chief Executive Officer of Nestlé (Malaysia) Berhad remarked, “At Nestlé, we are deeply attuned to Malaysians’ unique tastes and preferences. Given the rising trend for self-care and the increasing consumer demand for affordable indulgences in Malaysia, KitKat®, which is synonymous with “breaks” is the perfect fit to address this demand. Originally created as a 4-Finger chocolate bar, our dedicated team of innovators were given the task to bring the cherished taste of KitKat® into everyday moments in the f

Celebrate the Festival of Lights with Elevete Patisserie’s limited-edition treats: Light Diya Up Diwali Reveal Designer Cake & Divine Diwali Bites Elevete Patisserie announces its newest dessert collection, specially baked to celebrate this year’s Deepavali. In honour of the Festival of Lights, Elevete Patisserie brings two exquisite treats designed to enhance your celebrations with flavour, style, and a touch of magic. The Elevete Patisserie Deepavali collection is available for purchase from now until November 3rd, 2024. Light Diya Up Diwali Reveal Designer Cake | RM200, 1KG Get ready to experience a show-stopping centrepiece like no other! Introducing the Light Diya Up Diwali Burn Away Reveal Designer Cake — a one-of-a-kind creation that combines visual artistry with delicious flavour. The base is crafted from our signature Lemon Poppy Seed Cake, vibrantly decorated to capture the essence of Deepavali’s colours and traditions. The magic truly begins when you light the cake’s d

Malaysia Airports Celebrates KLIA’s Best F&B with Tatler Dining Malaysia Airports announced the winners of the KULinary Dining Awards 2024 this evening, a highlight of the ongoing KULinary 2024 food festival, which celebrates the best food and beverage outlets at KL International Airport (KLIA) Terminal 1 and Terminal 2. The exciting evening was graced by local celebrities such as Scha Alyahya, Awal Ashaari, Thanuja, Ceddy Ng, Uyaina Arshad, and more, who had the opportunity to indulge in award-winning dishes prepared by KLIA’s top F&B outlets. This year, Malaysia Airports teamed up with Tatler Dining for the first time, adding a new layer of prestige to the KULinary event. Each F&B outlet was evaluated through a meticulous process by mystery diners and a panel of experts, including professionals from Tatler Dining, industry leaders, and tastemakers. This ensured a comprehensive assessment of the best dining experiences KLIA has to offer. The KULinary Dining Awards awarded

Anniversary festivities bring joy, surprises, and exciting in-store promotions with discounts of up to 50% Sepiring, the cherished homegrown Halal-certified restaurant known for its authentic Malaysian culinary offerings, proudly marks its 9th anniversary this year. To commemorate this milestone occasion, Sepiring is rolling out a series of exciting activities across Klang Valley throughout September and October 2024, including surprise house visits and fans get-together to honour their support over the past years. Since opening its doors nine years ago, Sepiring has captured the hearts of Malaysians with its uniquely local dishes such as the Nyonya Nasi Ulam Platter and Penang Rojak, showcasing the rich diversity of Malaysian flavours. From classic Hainanese Chicken Rice to seasonal delights like the Coconut Cendol Cooler, Sepiring’s menu reflects the country’s vibrant culinary heritage, with dishes crafted to be shared and savoured together. “Our journey over the past nine years has

A call for celebration, Paris Baguette is offering complimentary pairs of its Bear Madeleines! The first Paris Baguette in Malaysia at Pavilion Kuala Lumpur opened in January 2023. Paris Baguette, a beloved global bakery café chain, known for its French-Korean inspired delicacies, is expanding its footprint in Malaysia with the opening of its sixth store at the country’s largest mall, IOI City Mall Putrajaya today. A hub for a culinary delight, this store is ready to serve an array of freshly baked premium goods that are sure to excite the local community. To mark this exciting milestone, Paris Baguette is treating their early visitors to a special giveaway! On 30 August, the first 60 guests will receive a complimentary pair of its famous Bear Madeleines - a delightful treat to add a sweet touch for the early birds, while stocks last. “We are thrilled to unveil our latest store opening at IOI City Mall. This opening is a key part of our strategy to broaden our presence in Malaysia.” Su

4Fingers strengthens its commitment to quality and inclusivity with the achievement of JAKIM Halal certification in over 90% of its restaurants in Malaysia Puan Zarina Binti Mohamad Saad (fifth from left), Halal Committee Chairman of 4Fingers Crispy Chicken Malaysia celebrating 10 Years of Excellence accompanied by Puan Norasikin Binti Yaacob (fourth from right), Senior Assistant Director of JAKIM Management and representatives from 4Fingers Malaysia and JAKIM. 4Fingers Crispy Chicken Malaysia (4Fingers) celebrates a decade of culinary excellence in Malaysia by announcing a major milestone where over 90% of its restaurants nationwide are now Halal certified. Since its establishment in Malaysia, 4Fingers has prioritized Halal certification, reflecting their commitment to meeting the needs and demands of local customers. This latest achievement by 4Fingers highlights their continuous efforts to ensure the highest standards of food safety and quality. The restaurant cha

In celebration of Malaysia Day, inDrive, the global ride-hailing platform, and Kedai Kopi Malaya, the beloved local food brand, are teaming up to offer Malaysians a special treat! This exciting collaboration highlights the perfect blend of convenience and culinary delight, bringing together two essential elements of Malaysian culture—getting around and enjoying great food. Sharing the same commitment to enriching Malaysians’ daily lives through unique experiences, inDrive and Kedai Kopi Malaya are ready to elevate the celebration with irresistible rewards. From 1 September to 30 September 2024, users who download and use the inDrive app can enjoy a 10 percent discount on their total bill and a complimentary Cendol at any eight Kedai Kopi Malaya outlets across the Klang Valley. Eligible inDrive users are able to redeem these rewards by presenting their ride history at participating outlets. (From left) Shankar Muniandy, Senior Operation Manager, Kedai Kopi Malaya and Govin Kumaar, B

New Nongshim Shin Ramyun Spicy Chicken Soup and Stir Fry with Cheese flavours crafted to tantalize the local palate Wany Hasrita and Khai Bahar debuts their new single ‘Makan Cintaku’ Group photo of Nongshim Korea and GBA Corporation Sdn. Bhd. management team, together with Nongshim Friends. Nongshim, the leading brand behind Korea's No. 1 instant noodles, Shin Ramyun, launched two new flavours today: Nongshim Shin Ramyun Spicy Chicken Soup and Nongshim Shin Ramyun Stir Fry with Cheese. The launch event was held at Sunway Pyramid, featuring a vibrant celebration of Korean cuisine and culture. Both the new Nongshim flavours are crafted specially to tantalize the Malaysian palate. The Nongshim Shin Ramyun Spicy Chicken Soup flavour comes with enhanced flavours and spices that goes well with chicken, waking up your spicy instinct with a fiery kick. Meanwhile, get ready to savour the cheesy and spicy indulgence of the new Nongshim Shin Ramyun Stir Fry Cheese. Both flavours are ideal fo

Elevete Patisserie proudly announces the launch of its limited-edition dessert collection in honour of Malaysian Independence Day and Malaysia Day. This collection blends tradition with the finest ingredients, showcasing Elevete Patisserie’s beloved pandan cake and the must-try Onde-Onde Tart, a new delicacy by Elevete Patisserie. The Elevete Patisserie Merdeka 2024 collection is available for purchase from now until Malaysia Day, September 16, 2024. Ondeh-Ondeh Tart (7 Inch, RM 118.00) 1 Malaysian Designer Cake (9 Inch, RM 260.00) Gemilang Designer Cupcake (Box of 9, RM 99.00) Indulge in a unique twist on tradition with Elevete Patisserie's Ondeh-Ondeh Tart, a new delicacy by Elevete Patisserie with a luscious santan curd finish. This luxurious dessert features a crispy toasted almond tart shell, filled with rich gula melaka caramel, pandan curd, and topped with coconut buttercream. A true masterpiece perfect for your corporate and private events celebrating the spirit of patrio

This Mid-Autumn Festival, embrace the spirit of togetherness with a gift that transcends time and tradition. Introducing the Limited-Edition Lexis Mooncake Gift Set, a luxurious collection crafted to embody unity, prosperity and the joy of shared moments. Available exclusively at Imperial Lexis Kuala Lumpur, this premium gift set is a perfect expression of the season’s warmth and harmony. Each set features four exquisite, bestselling flavours, each crafted to perfection: White Lotus with Single Yolk : A timeless classic, this mooncake combines the smoothness of white lotus paste with the richness of a single salted egg yolk, symbolising wholeness and unity. Mixed Nuts : A delightful blend of premium nuts, this flavour offers a satisfying crunch with every bite, representing prosperity and good fortune. Pandan with Single Yolk : Infused with the aromatic essence of pandan, this mooncake is a fragrant treat that exudes a sense of calm and harmony. White Lotus : Simple yet elegant, this m

Discover the seasoned perfection of Homebaker@Clover’s 20+ flavours of plant-based, eggless and dairy-free cinnamon rolls along with other baked delights. From morning coffee companions to late-night cravings, Homebaker@Clover’s cinnamon rolls are the treat that fits any occasion. This homegrown artisan bakery has been capturing hearts and taste buds of pastry lovers with over 20 flavours of their signature cinnamon rolls. From the classic cinnamon rolls to novel Malaysian flavours like pandan gula melaka, each treat is freshly baked everyday – ensuring only the best quality cinnamon rolls can be enjoyed by customers, all day long. The signature classic is their bestseller for a reason – the simple yet scrumptious treat will satisfy all sweet cravings with its aromatic cinnamon accompanied by their signature plant-based cream cheese. While they also present conventional flavours like red velvet, peanut butter and chocolate, Homebaker@Clover also crafts exciting novel flavours such as t